Salted Churned Butter by Echire (8.8 oz) | Imported from France

8.8 oz

Words from The French Pantry

Echire butter, a renowned French artisan creation, is made from the milk of cows in the small villages of Poitiers and La Rochelle. Celebrated as one of France’s finest butters, it graces the tables of the most prestigious dining establishments—so much so that the French treasure it, keeping 85% of its production within the country. Awarded AOC protected status, this exceptional butter is crafted primarily by hand. With its delicate texture, light salting, and subtly refined flavor, this bar of Beurre Echire is nothing short of divine.