Stuffed Squid in its Ink by La Brujula | Additive-free | Imported from Spain

3.9 oz

$17.00

Words from The French Pantry

Local women, in Galicia (Spain), called the "Tinned Food Ladies" skillfully hand-fillet La Brújula conservas, which are esteemed globally as some of the top preserved seafoods.

The company manually selects and hand packs the products to meet the high standards of the most discerning chefs. There are no additives in their products.

La Brújula also promotes sustainability and biodiversity using responsible methods of fishing.

Words from La Brújula

Small squid caught sustainably (jig), one by one, are not dragged along the bottom, nor hit and arrive in better condition. They are emptied and cleaned of skin. They are stuffed with their own tentacles to be scalded in water before being packed one by one in the can.

Ingredients : Squid (mollusk), olive oil , onion, pepper, tomato, wine, salt, ink, and spices.

Allergens : Mollusc.

Storage : Store in a cool, dry place / Once opened, consume immediately.

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