Red Fruit Crumble With Bordier Buckwheat Butter
By The French Pantry
Summer berries under a rubbed crumble topping made with Bordier Buckwheat Butter, whose roasted grain flavour turns a plain crumble nutty. Easy, serves six, 30 minutes.
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Pear Tonka Crumble with Chocolate Cacao Nib Bordier Butter
By The French Pantry
Williams pears scented with tonka bean under a sandy almond topping made with Bordier chocolate and cacao nib butter. Serves four, with 20 minutes in the oven.
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