Stewed Sardines, "Xoubas" by La Brujula | Additive-free | Imported from Spain

4.6 oz

$17.00

Words from The French Pantry

Local women, in Galicia (Spain), called the "Tinned Food Ladies" skillfully hand-fillet La Brújula conservas, which are esteemed globally as some of the top preserved seafoods.

The company manually selects and hand packs the products to meet the high standards of the most discerning chefs. There are no additives in their products.

La Brújula also promotes sustainability and biodiversity using responsible methods of fishing.

Words from La Brújula

To make our stewed sardine preserves, we select small catches and clean them carefully, one by one. Once they are clean, they are floured and fried. We pack them manually. Then we add our stew of onion, pepper, garlic, etc. and sterilize them in the autoclave.

Ingredients : Sardines (fish), olive oil, tomato, onion, pepper, wine, wheat flour (gluten) and salt.

Allergens : Fish.

Storage : Store in a cool, dry place / Once opened, consume immediately.

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