La Vecchia Dispensa

Violet Label Balsamic Vinegar of Modena IGP

8.5 fl oz

$41.00

Words from The French Pantry

It's made with 100% Italian grapes : Trebbiano and Lambrusco grapes from late harvest and the best red wine vinegar.

It has the Modena P.G.I. (Protected Geopgraphical Indication) certification. Modena vinegars have the reputation of being the best in the world.

It is aged in oak, chestnut, mulberry, acacia and cherry wood barrels that give its unique aroma. And no caramel is added to develop complex aromatic profiles thanks to slow aging. The barrels are passed down generations making them unique.

Everything is 100% hand-made by this 4 generations old family business.

Words from La Vecchia Dispensa

Violet Label Balsamic Vinegar of Modena IGP is a vinegar with a fine aromatic structure.

The consistency is moderately syrupy, and its medium density makes it a very valid in the kitchen for different recipes, from fresh or cooked vegetables to white meats and fish.

This Balsamic Vinegar is particularly recommended for those who appreciate a product that is not too sweet, but no less intense.
Like any high-quality Balsamic Vinegar, it is characterized by an elegant aromatic bouquet, the result of aging in barrels of fine woods.

In fact, on the palate we experience the fruity notes of cherry and mulberry, combined with a pleasant vanilla note given by oak and acacia.

The final acidity enhances on the palate the fruity flavors of this sensational – tasting product.

Violet Label Balsamic Vinegar of Modena IGP is the perfect choice for those looking for a versatile product to use in cooking.

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