Smoked Arbequina Olive Oil by O-MED (8.5 fl oz) | Imported from Spain

8.5 fl oz

$57.00

Words from The French Pantry

A remarkable olive oil, also available in a yuzu variety, is used by our favorite Michelin-starred restaurant in Carlsbad, CA, Le Jeune et Jolie.

Words from O-Med

At the origin there is the olive fruit from which we extract our smooth and balanced O-Med Arbequina variety extra virgin olive oil. From those olives we use the full potential, even the pits. Great source of power to our mill, once incinerated its smoke has an outstanding taste characteristics, sweet & elegant. Only the first winds of smoke are passed over the oil, in order to obtain the freshest aromas.

The O-Med Arbequina olive oil combines perfectly with a slight touch of smoke. The result is harmonious with sweet notes, providing our O-Med Smoked oil with a delicate touch of vanilla and caramel.

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