Mackerel Fillet in Olive Oil by La Brujula | Additive-free | Imported from Spain

4.1 oz

$16.00

Words from The French Pantry

Local women, in Galicia (Spain), called the "Tinned Food Ladies" skillfully hand-fillet La Brújula conservas, which are esteemed globally as some of the top preserved seafoods.

The company manually selects and hand packs the products to meet the high standards of the most discerning chefs. There are no additives in their products.

La Brújula also promotes sustainability and biodiversity using responsible methods of fishing.

Words from La Brújula

Crafted from fresh specimens sourced from the Cantabrian Sea campaign and caught with environmentally friendly traditional fishing methods. The entire production process is carried out by hand, preserving all the properties of this blue fish, which are so beneficial for the body.

Mackerel fillets in olive oil, packed in mild olive oil to preserve the flavor and texture of the fish freshly extracted from the sea.

Ingredients: Mackerel (fish) (Scomber scombrus), olive oil, and salt.

Allergens: Fish

Conservation: Store in a cool, dry place. Eat immediately after opening.