Steakhouse Spice Rub by Terre Exotique (1.8 oz) | Additive-Free | Exclusive recipe

1.8 oz

$17.00

Words from The French Pantry

The company collaborates with farmers to protect natural habitats and guarantee sustainable earnings for local communities. Spices are meticulously packaged in tins or glass jars, completely avoiding plastic.

The metal tins shield the spices from sunlight, preserving their flavors and aromas, ensuring they remain fresh for an extended period.

As a leader in the French market, Terre Exotique stands out for its commitment to sustainability, superior quality, and innovative offerings in the gourmet food sector.

Ingredients: onion, voatsiperifery pepper, cubeb pepper, cayenne pepper, paprika, thyme, rosemary, oregano, garlic (sulfites).

Possible traces of allergens : celery, sesame, mustard, tree nuts.

Words from Terre Exotique

How to use the Steakhouse blend?
Here is a simple blend to use for everyday cooking. This spice mix will deliciously enhance your daily dishes.

Here are some recipe examples to help you:
- Roast chicken with herbs and spices: season your chicken with the Steakhouse blend, then roast it until golden brown;
- Herb lamb chops: before grilling on the barbecue, brush your lamb chops with the Steakhouse blend;
- Spicy beef skewers: marinate your beef skewers in the Steakhouse blend, then alternate pieces of meat with onion slices on the skewers;
- Oven-baked veal chops: coat your veal chops with the Steakhouse blend, place onion rings on top, and bake until tender;
- Stir-fried pork with Mediterranean spices: season pork pieces with the Steakhouse blend, stir-fry the meat with onions, then serve over rice or quinoa;
- Grilled herb steak: season your steaks with the Steakhouse blend and grill them. Serve with a garlic and herb sauce;
- Homemade burger: mix the Steakhouse blend into the ground beef and form patties. Cook them in a pan or on the barbecue, then assemble your burgers with cheese, lettuce, and tomatoes.

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