Pure Beetroot Ketchup by Marcel Senchou | Gluten-free, GMO-free, No added Sugar, Vegan | Imported from France

12.7 oz

$9.00

Words from The French Pantry

Made in southwest France, Marcel Senchou ketchups and sauces are crafted from carefully selected vegetables and a unique blend of spices. From classic tomato to bold beetroot, carrot, and BBQ, all varieties are gluten-free, GMO-free and without added sugar.

Free from preservatives, artificial colorings, and thickening agents, these vegetarian and vegan-friendly products are made with natural ingredients like Pyrenean spring water, cane sugar, and fresh vegetables. Bottled in 82% recycled glass, they’re as eco-friendly as they are delicious.

Perfect for burgers, fries, or even quiches.

Words from Marcel Senchou

A tomato-free ketchup… “Impossible!”, you might say. Well, we’ve managed to create a sweet ketchup to satisfy even the staunchest ketchup fans out there. By adding onion, spices, and a few touches of vinegar and raspberry, we find an exciting new way to revisit this vegetable, making for a great addition to your recipes. We have found the right blend to please both beetroot lovers and all those who turned their nose up at it during school dinners. In this recipe, beetroot has been used for its natural sweetness. It is also good for the heart and liver. And we must admit we’re very fond of its nice purple colour which looks great on the plate.

Our beetroot ketchup is great for adding that touch of originality to your dishes. We think it’d be a nice, colourful way to top a courgette and goat’s cheese quiche. It also can be used as an original condiment alongside fish and seafood. You can also brighten up your salads with a few drops of this cooking aid that makes all the difference.

Beetroot (42%), sugar, water, onion, raspberry flavoured red wine vinegar 6 % acidity (red wine vinegar, raspberry flavour), alcohol vinegar, salt, spices.

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