{"title":"Maison Bordier","description":"\u003cp\u003e\u003cem\u003eMaison Bordier\u003c\/em\u003e, celebrated for producing what is often regarded as the\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ebest butter in the world\u003c\/strong\u003e, sources its milk from\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003esmall farms\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ewithin 60 miles of its workshop in France, taking\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e12 times longer to craft than standard butter\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eJean-Yves Bordier, the artisan behind this renowned product,\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003euniquely continues the traditional method\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eof hand-working churned butter in a wooden barrel and incorporating delicate sea salt. \u003c\/p\u003e","products":[{"product_id":"churned-salted-butter-bordier-4","title":"Churned Salted Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cdiv\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52328506654995,"sku":"BORD-BUT-SALT-NEWB","price":17.0,"currency_code":"USD","in_stock":true},{"title":"3\/28","offer_id":52417239449875,"sku":"BORD-BUT-SALT-OLDB","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreBordierDemi-Sel_2024_7b1c9f0c-ee98-4687-a3a9-168b2d7e6719.png?v=1759470508"},{"product_id":"churned-yuzu-bordier-butter","title":"Churned Yuzu Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cdiv\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52129350091027,"sku":"BORD-BUT-YUZU-NEWB","price":23.0,"currency_code":"USD","in_stock":true},{"title":"3\/28","offer_id":52206027047187,"sku":"BORD-BUT-YUZU-OLDB","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreBordierauYuzu_2024_ad136a2c-8568-473f-802a-4253e0f8401c.png?v=1759470539"},{"product_id":"churned-seaweed-bordier-butter","title":"Churned Seaweed Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cdiv\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52129317617939,"sku":"BORD-BUT-SEA-NEWB\/\/","price":23.0,"currency_code":"USD","in_stock":true},{"title":"3\/28","offer_id":52206062698771,"sku":"BORD-BUT-SEA-OLDB","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreBordierauxAlgues_2024_385391f6-62ef-40a0-ab20-4554b4680562.png?v=1759470566"},{"product_id":"churned-roscoff-onion-bordier-butter","title":"Churned Roscoff Onion Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cp\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\u003c!----\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52129346486547,"sku":"BORD-BUT-ONIO-NEWB","price":23.0,"currency_code":"USD","in_stock":true},{"title":"3\/29","offer_id":52206058176787,"sku":"BORD-BUT-ONIO-OLDB","price":17.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreBordierauxOignondeRoscoff_2024_62148304-b241-44c8-9f8e-61724884b93e.png?v=1759470601"},{"product_id":"churned-garlic-kampot-bordier-butter","title":"Churned Wild Garlic \u0026 Kampot Pepper Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cp\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003c!----\u003e\u003c!----\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52206049755411,"sku":"BORD-BUT-GARL-NEWB","price":23.0,"currency_code":"USD","in_stock":true},{"title":"3\/29","offer_id":52261533679891,"sku":"BORD-BUT-GARL-OLDB","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreAildesOurs_2024_7b4c5c1f-8f80-4188-85c1-c15a650f280c.png?v=1759470631"},{"product_id":"churned-unsalted-bordier-butter","title":"Churned Unsalted Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cdiv\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52121964511507,"sku":"BORD-BUT-UNSALT-NEWB","price":17.0,"currency_code":"USD","in_stock":true},{"title":"3\/25","offer_id":52417389527315,"sku":"BORD-BUT-UNSALT-OLDB","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreBordierDoux_2024_1fc2bf90-d1a3-4466-b4d1-1a7c487e7042.png?v=1759470669"},{"product_id":"churned-madagascar-vanilla-bordier-butter","title":"Churned Madagascar Vanilla Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cdiv\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52417077510419,"sku":"BORD-BUT-VANIL-NEWB","price":29.0,"currency_code":"USD","in_stock":true},{"title":"3\/29","offer_id":52417077477651,"sku":"BORD-BUT-VANIL-OLDB","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreBordieralaVanilledeMadagascar_2024_6ce6d7f0-ebb2-48b4-9049-11176bea50a8.png?v=1759471027"},{"product_id":"churned-smoked-salt-bordier-butter","title":"Churned Smoked Salt Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cdiv\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52261538267411,"sku":"BORD-BUT-SMOK-NEWB","price":23.0,"currency_code":"USD","in_stock":true},{"title":"3\/28","offer_id":52261538300179,"sku":"BORD-BUT-SMOK-OLDB","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreBordierauSelFume_2024_63a2d9ed-b975-4da4-87a3-19a8cdad2287.png?v=1759471072"},{"product_id":"churned-espelette-pepper-bordier-butter","title":"Churned Espelette Pepper Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cdiv\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52129327710483,"sku":"BORD-BUT-ESP-NEWB","price":23.0,"currency_code":"USD","in_stock":true},{"title":"3\/28","offer_id":52206063419667,"sku":"BORD-BUT-ESP-OLDB","price":17.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreBordierauPimentd_Espelette_2024_b365e8ef-b14d-4f3b-8dc0-b8b58c162cee.png?v=1759471134"},{"product_id":"churned-buckwheat-bordier-butter","title":"Churned Buckwheat Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cp\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003c\/div\u003e\n\u003c!----\u003e\u003c!----\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52129335542035,"sku":"BORD-BUT-BUCK-NEWB","price":23.0,"currency_code":"USD","in_stock":false},{"title":"3\/28","offer_id":52129335574803,"sku":"BORD-BUT-BUCK-OLDB","price":17.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreBordierauSarrazin_2024_e6655038-6a3b-4ed3-94f5-4828b7119b4a.png?v=1759471164"},{"product_id":"churned-lemon-olive-bordier-butter","title":"Churned Lemon-Olive Oil Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cdiv\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52328328364307,"sku":"BORD-BUT-LEM-NEWB","price":23.0,"currency_code":"USD","in_stock":true},{"title":"3\/29","offer_id":52328328331539,"sku":"BORD-BUT-LEM-OLDB","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/BeurreBordieral_Huiled_OliveCitronnee_2024_84f60f76-4843-432f-b66b-012cb7ed404d.png?v=1759471200"},{"product_id":"churned-perigord-truffle-bordier-butter","title":"Churned Perigord Black Truffle Butter by Bordier (4.4 oz) | Hand-made, Grass Fed | Imported from France","description":"\u003cp\u003e\u003cspan\u003eWe selected Bordier butter for many reasons. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003eThe first is that it comes from Brittany, where we are from. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe second, because it's commonly known as the best butter in the world, making it a must-have for chefs.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe milk that Maison Bordier uses comes exclusively from human-scale farms producing preservative free milk within 60 miles of the processing workshop, between Brittany, Normandy and Pays de la Loire. It takes 12 times longer to make than regular butter.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eJean-Yves Bordier is the only craftsman who continues to employ the age-old technique of working churned butter in a wooden barrel and hand-blending it with delicate sea salt. In this process of kneading and salting, known endearingly as \"crying,\" the butter releases water, which intensifies its taste, deepens its complexity, and results in a creamy texture.\u003c\/span\u003e\u003c\/div\u003e","brand":"Bordier","offers":[{"title":"Newest Batch","offer_id":52416662864147,"sku":"BORD-BUT-TRUF-NEWB","price":29.0,"currency_code":"USD","in_stock":true},{"title":"3\/28","offer_id":52416662831379,"sku":"BORD-BUT-TRUF-OLDB","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/files\/beurre-truffe-750x1000_d026ce01-2725-49a7-95ca-a5e286b13408.webp?v=1769197260"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0867\/2503\/4259\/collections\/produit-8-2-web-scaled_ed7e453b-cee6-4964-be45-4508dc59835c.webp?v=1769378663","url":"https:\/\/thefrenchpantryca.com\/collections\/maison-bordier.oembed","provider":"The French Pantry","version":"1.0","type":"link"}